Life gets busy, doesn’t it? One minute you are planning your week, and the next you are staring into the fridge wondering what in the world to make for supper. Finding fresh, exciting dinner ideas that everyone will love can feel like a real challenge.
But what if I told you that some of the best dinner ideas come from thinking outside the box? Or, in this case, thinking about breakfast for dinner! These Turkey Bacon and Sausage Breakfast Burritos are a total game changer for busy weeknights.
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Why You’ll Love This Recipe
Honestly, who doesn’t love a good breakfast burrito? They are hearty, satisfying, and totally customizable. This recipe takes that classic comfort and makes it perfect for any meal, especially when you need some quick dinner ideas.
First off, it is an absolute lifesaver for those looking for Easy Dinner Family Recipes. You can whip up a big batch and feed a crowd, or just a few. Plus, it is one of those Quick Dinner Ideas Kid Friendly dishes that even picky eaters tend to enjoy.
We are talking about a meal that is not only delicious but also pretty darn flexible. You can tailor it to your family’s tastes, making it one of those great Normal Dinner Ideas that everyone looks forward to. It is also quite budget friendly, which is always a win in my book when thinking about Cheap Yummy Meals.
This recipe is also a fantastic way to use up ingredients you might already have on hand. It is simple, straightforward, and does not require any fancy cooking skills. Just good, honest food that hits the spot every single time. It is truly one of the best dinner ideas you will find.
Ingredients
Gathering your ingredients is the first step to making these tasty burritos. We have made a couple of healthy swaps to keep things a bit lighter without sacrificing any flavor. These are ingredients you can easily find at any grocery store.
- 2 cups frozen tater tots
- 8 slices turkey bacon
- 1 lb. bulk turkey sausage (country or sage varieties)
- 1 Tbsp unsalted butter
- 8 large eggs
- 1/3 cup heavy cream
- 1/2 tsp kosher salt
- 1/2 tsp black pepper
- 8 large flour tortillas (burrito sized)
- 1 1/2 cups shredded cheddar cheese
- 1 cup shredded Monterey Jack cheese
- 1/3 cup minced fresh chives or green onions
Step-By-Step Instructions
Alright, let’s get cooking! These steps are super simple to follow, even if you are new to the kitchen. Just take it one step at a time, and you will have delicious burritos in no time. This is truly an Easy Dinner Idea With Ground Beef alternative that delivers big on flavor.
Step 1: Get Those Tater Tots Golden
First things first, cook your tater tots according to the package directions. You want them nice and crispy. Once they are done, set them aside to cool down a bit. This keeps them from making your burritos soggy.
Step 2: Crispy Turkey Bacon Time
In a large skillet, cook your turkey bacon over medium low heat until it is beautifully crispy. Turkey bacon is a great swap for regular bacon, offering a similar crunch and flavor for your dinner ideas.
Transfer the cooked turkey bacon to a plate lined with paper towels to drain. Pour off most of the rendered fat from the skillet, but leave just a little bit behind. That flavor is gold!
Step 3: Sizzle the Turkey Sausage
Increase the heat in your skillet to medium high and add the bulk turkey sausage. Cook the sausage for about 5 to 6 minutes, breaking up the meat into crumbles as it cooks. Once it is cooked through, drain any excess fat.
Step 4: Whisk and Scramble Those Eggs
In a bowl, whisk together the eggs and heavy cream. This simple trick makes your scrambled eggs extra fluffy and rich. Season with kosher salt and black pepper.
Return the skillet to the stovetop and lower the heat to medium. Add the butter and the egg mixture. Stir occasionally until the eggs start to set. Keep cooking and stirring until no wetness remains.
You want them cooked through but still tender. Then, set the eggs aside with your other cooked ingredients. This ensures everything is ready to go for assembly.
Step 5: Crumble the Bacon and Prep Your Station
Now, crumble that crispy turkey bacon into small pieces. Preheat your oven to 400°F and line a rimmed baking sheet with parchment paper. This prep work makes assembly a breeze.
Step 6: Mix It All Up
Add the cooked eggs to a large mixing bowl. Combine them with half of the cooked tater tots, the crumbled turkey bacon, the cooked turkey sausage, most of the shredded cheese (we are saving some for later!), and the fresh chives.
Give it a good stir to make sure everything is evenly distributed. This mixture is where all the magic happens for your fantastic dinner ideas.
Step 7: Warm and Fill Tortillas
Warm your large flour tortillas in the microwave until they are pliable. This makes them much easier to roll without tearing. A few seconds per tortilla should do the trick.
Line a few tater tots down the center of each tortilla, using a wooden spoon to smoosh them down slightly. This creates a nice base for your filling.
Step 8: Assemble and Bake
Top the tater tots with a generous portion of the egg mixture and a sprinkle of the remaining cheese. Do not overfill, or they will be hard to roll. Less is sometimes more when it comes to burritos.
Roll the tortilla up from the bottom, folding in the sides, burrito style. Place the burritos seam side down on your prepared baking sheet. Repeat this assembly process for all remaining tortillas.
Once all your burritos are assembled, pop them into the preheated oven for about 10 to 15 minutes, or until they are warmed through and the tortillas are lightly golden. This step really brings all the flavors together and makes them extra tasty. Enjoy your awesome dinner ideas!
How To Store Leftovers
These burritos are fantastic for meal prep! Once they have cooled completely, you can wrap each one individually in plastic wrap, then aluminum foil. This double layer helps prevent freezer burn.
Store them in an airtight container or a freezer safe bag in the freezer for up to 3 months. When you are ready for a quick meal, just unwrap one, microwave it until hot, or even bake it for a crispier finish.
They are perfect for those mornings when you are rushing out the door, or for a fast dinner ideas when you just do not feel like cooking. Having these on hand makes life so much easier.
Tips
Want to make these even better or tweak them to your liking? Here are a few handy tips that will elevate your burrito game and offer more great dinner ideas.
Spice It Up: If you love a little heat, add a dash of your favorite hot sauce to the egg mixture, or serve the finished burritos with a side of salsa or Sriracha. A pinch of red pepper flakes in the sausage mixture also works wonders.
Vary the Veggies: Feel free to toss in some finely diced bell peppers, onions, or even spinach when you are cooking the turkey sausage. Just make sure to cook them down so they do not add too much moisture to your burritos. This is a great way to sneak in extra nutrition.
Cheese Please: While cheddar and Monterey Jack are a classic combo, feel free to experiment with other cheeses. Pepper Jack for a kick, or a Mexican blend for a different flavor profile. The sky is the limit when it comes to cheese!
Make It Ahead: These are ideal for batch cooking. Prepare a big batch on Sunday, and you will have ready made breakfasts or Easy Dinner Ideas For 3 (or more!) throughout the week. Just grab and go!
Gluten Free Option: If you are avoiding gluten, simply swap out the flour tortillas for your favorite gluten free variety. Make sure your tater tots are also gluten free, as some brands can contain wheat. This makes it an adaptable option for many.
Quick and Easy Dinner For 2: If you are only cooking for two, you can easily halve this recipe. Or, make the full batch and freeze the rest for future meals. It is all about convenience and making life simpler.
Easy Dinners With Few Ingredients: While this recipe has a few components, they are all common ingredients. If you are really short on time or ingredients, you could simplify it by just using eggs, sausage, and cheese in your tortillas. It is still delicious!
Winter Day Dinner Ideas: These burritos are especially comforting on a chilly day. The warm, savory filling is just what you need to feel cozy and satisfied. Pair them with a hot cup of coffee or cocoa for the ultimate comfort meal.
Conclusion
There you have it! These Turkey Bacon and Sausage Breakfast Burritos are more than just a breakfast item; they are a versatile, delicious, and easy solution for all your dinner ideas quandaries. They are perfect for busy families, budget conscious cooks, and anyone looking for a comforting, satisfying meal.
So, next time you are scratching your head, wondering what to make, give these burritos a try. You will be amazed at how simple and rewarding it is to bring a little breakfast joy to your dinner table. Happy cooking!
FAQ
Can I make these burritos ahead of time?
Absolutely! These burritos are fantastic for meal prepping. You can assemble and bake them, then let them cool completely before wrapping and freezing. They are perfect for quick dinner ideas on demand.
How do I reheat frozen breakfast burritos?
To reheat, unwrap a frozen burrito and microwave it for 2 to 3 minutes, flipping halfway through, until heated through. For a crispier tortilla, you can finish it in a toaster oven or regular oven after microwaving.
Can I use different types of meat?
Yes, you can! While this recipe uses turkey bacon and turkey sausage for a lighter touch, you can certainly use regular bacon or pork sausage if you prefer. Just remember to adjust cooking times as needed.
What if I do not have heavy cream for the eggs?
No worries! You can substitute milk (whole milk works best for richness) or even a splash of water. The heavy cream just adds a little extra richness and fluffiness to your scrambled eggs.
Can I add vegetables to these burritos?
Definitely! Finely diced bell peppers, onions, mushrooms, or spinach are all great additions. Just sauté them with the turkey sausage until tender before mixing them with the other ingredients. It is a great way to add more nutrients to your dinner ideas.
Turkey Bacon and Sausage Breakfast Burritos
Looking for tasty weeknight dinner ideas? These Turkey Bacon and Sausage Breakfast Burritos are a no-fuss, family-friendly solution. They are hearty, comforting, and perfect for when life gets busy.
Requirements
Ingredients
Instructions
- Cook tater tots according to package directions until golden and crispy. Set aside to cool.
- In a large skillet, cook turkey bacon over medium-low heat until crispy. Drain on paper towels and crumble.
- In the same skillet over medium-high heat, brown the turkey sausage for 5-6 minutes, breaking it into crumbles. Drain excess fat.
- Whisk eggs, heavy cream, salt, and pepper. Melt butter in the skillet over medium heat and scramble the eggs until just set.
- Preheat oven to 400°F and line a baking sheet with Parchment Paper Roll.
- In a large bowl, mix scrambled eggs, half the tater tots, crumbled bacon, sausage, chives, and most of the cheese.
- Warm tortillas in the microwave. Place a few remaining tater tots in the center of each and smoosh down slightly using a 6-Piece Wooden Cooking Spoons Set.
- Top with the egg mixture and remaining cheese. Roll into burritos and place seam-side down on the baking sheet.
- Bake for 10-15 minutes until warmed through and tortillas are lightly golden. Enjoy your easy dinner!
Notes
For a quick morning meal, wrap individual burritos in foil and freeze for up to 3 months. Reheat in the microwave for 2-3 minutes.
Customize your burritos by adding sautéed bell peppers or onions to the sausage mixture for extra flavor and nutrition.
If you prefer a bit of heat, serve these with a side of salsa, sriracha, or a sprinkle of red pepper flakes in the egg mixture.
Ensure your tater tots are cooled slightly before assembly to prevent the tortillas from becoming soggy.
Nutrition
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